Food and drink companies joined forces to tackle poverty and benefit the Welsh economy.

The Gwynedd and Ynys Môn Food Partnership hosted an event at Catch 22 Brasserie in Valley, near Holyhead, where more than 35 people celebrated the partnership's mission to provide nutritious, locally sourced, and sustainable food to the community.

The partnership, delivered by Menter Môn for the local authorities, also aims to reduce the sector's carbon footprint, promote healthy living, and address the cost-of-living crisis.


(Image: Supplied) Attendee Dafydd Jones, who manages Anglesey Bees with his wife Dawn, said: "Building in opportunities for our customer base to meet and chat with us and put a face to our company is crucial to developing our brand, and brand loyalty.

"We are passionate about biodiversity, sustainable food production, science education, and connecting with nature, so this was a great event for us."

Catch 22's head chef and proprietor, Neil Davies emphasised the importance of regular meetings within the hospitality sector.

Mr Davies said: "It was brilliant to meet with regular suppliers and local producers and to welcome some new faces as well.

"The event was a big success and shows how pivotal the partnership is, and the value of food and drink to the economy here."

The event included stalls, networking, and discussions on how to capitalise on opportunities as a group and localise supply chains.

Mr Davies and his wife Mel also gave a presentation on Catch 22's success, followed by a panel conversation with other industry leaders.

Exhibitors on the day included Anglesey Foods, Ored Foods, Derw Coffee, Tyddyn Teg, Gwenyn Mon, Llysiau Medwyn, Cosyn Cymru, Bragdy Cybi, Mon Bakery, and Y Cwt Mwg.

Menter Môn’s food project manager, David Wylie, acknowledged the partnership's role in fostering new relationships and links among small businesses and venues.

Mr Wylie said: "It was a very positive event and a platform to explore and identify the challenges these producers are facing while working together to find solutions.

"The feedback has been incredibly positive and I’m sure being in the same room and able to discuss local supply chains and prospective commercial opportunities in person will be of great benefit to those in attendance."

The Welsh Government announced £3 million in funding in 2022 to support the development of cross-sector food partnerships and strengthen existing projects to help build resilience in local food networks while tackling the root causes of food poverty.